Pasta with Meat Sauce: You may grow old, even doddering, but if you know how to make a good meat sauce, or sugo, people will still beat a path to your door. Pasta con sugo di carne Print Recipe Pasta with Meat Sauce CuisineItalian Servings Prep Time 4 People 15 Minutes Cook Time 20 Minutes
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Sauce with Meatballs, Sausage, and Pork: Italian-American “Sunday sauce or gravy”, the primary difference being the addition of a greater variety of meat in the American version, most famously meatballs (hence spaghetti and meatballs), braciole, sausage, and pork chops. There is great variety in the Sunday meat sauce that is passed down from generation to
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Penne alla Vodka: The exact origins of penne alla vodka are unclear; there have been multiple claims to the invention of the dish. Penne alla vodka is an Italian-American pasta dish always made with vodka and penne pasta, often made with heavy cream, onions, and sometimes prosciutto, ham, pancetta, or bacon. Penne alla vodka Print
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