Zeppole
Sfingi
Servings Prep Time
6people 60Minutes
Cook Time
10Minutes
Servings Prep Time
6people 60Minutes
Cook Time
10Minutes
Ingredients
Instructions
  1. Heat the oil in a deep fryer or large pot to 375 degrees Fahrenheit.
  2. Cut the dough into strips and cut the strips into little squares.
  3. Fry them in the hot oil until golden brown all around, about 2 to 3 minutes.
  4. Drain on a paper towel lined plate.
  5. Immediately dip into desired topping. (Powder sugar, or sugar or sugar and cinnamon)
  6. Serve right away for the best donuts you will ever have.
Recipe Notes

 

Nutrition Facts

Serving size: 1/2 of a recipe (0.1 ounces).

Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.

Nutrition information calculated from recipe ingredients.

Amount Per Serving

Calories

19.89

Calories From Fat (100%)

19.89

% Daily Value

Total Fat 2.25g

3%

Saturated Fat 0.17g

<1%

Cholesterol 0mg

0%

Sodium 0mg

0%

Potassium 0mg

0%

Total Carbohydrates 0g

0%

Fiber 0g

0%

Sugar 0g

Protein 0g

0%