Veal with Anchovies: Many maintain not to like anchovies because they associate this delicious fish only and exclusively with the salty, cured variety usually found on pizza. Almost as often, however, people rave about how amazingly delicious a particular Italian meal is, without being able to pinpoint exactly what ingredient gives to the dish such
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Spidina: This is a perfect appetizer you can have on Sunday as an appetizer before any pasta dish. One of my favorites and not too difficult to make. Spidina Print Recipe CuisineItalian Servings Prep Time 6 People 60 Minutes Cook Time 25 Minutes Servings Prep Time 6 People 60 Minutes Cook Time 25 Minutes Spidina
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